Milan – 7 april 2018

Sculpture Course to realize ice art works from Buffets and Ceremonies.
The course is being hosted by  Francesco Falasconi Worldwide Champion of Ice-cream parlor “Sigep 2012”.

GOAL OF THE  COURSE: To make to acquire all necessary competences to the students, to realize themselves, but with the help of teacher, those are called classical“piéce” for a buffet or a ceremony, for example: a swan, an harp, a cup, a shell, an eagle, a seahorse, an heart with two doves, a cornucopia, a platform for fruit or sushi….

For information and inscription : info@sculturedighiaccio.it