Milan – 7 april 2018
Sculpture Course to realize ice art works from Buffets and Ceremonies.
The course is being hosted by Francesco Falasconi Worldwide Champion of Ice-cream parlor “Sigep 2012”.
GOAL OF THE COURSE: To make to acquire all necessary competences to the students, to realize themselves, but with the help of teacher, those are called classical“piéce” for a buffet or a ceremony, for example: a swan, an harp, a cup, a shell, an eagle, a seahorse, an heart with two doves, a cornucopia, a platform for fruit or sushi….
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